Sweet and Sour Fish

This is my hubbys absolute favorite way to eat fish!!! We use salmon or talapia but go ahead and try it on your favorite fish. Since you prepare each fish individual you can do as many as you want.

Fish                                             
Butter -chunked                                       
Lemons-sliced* optional
Lemon Pepper                          
garlic salt                                    
brown sugar
New York style A1 sauce

Cut tinfoil to desired length to wrap around fish, spray foil with pam put a little squirt of  the A1 sauce then sprinkle both sides of the fish with lemon pepper lay on sauce. Sprinkle top side with garlic salt then pour more A1 sauce on top sprinkle with brown sugar(enough to cover fish). Then place a couple slices of lemon on top of the broen sugar and a couple chunks of butter. ( I have done it without the lemons too just depends what you like) Wrap tinfoil up 2 sides sealed together then the ends sealed. Now you can bake it in the oven at 350 for about 30 minutes or on the grill about 5 minutes each side. PLEASE make sure your fish flakes apart to check that it is done!!! GOOD EATING!!!