How many of you have checked out fromcupboardtocupboard.blogspot.com ??
She just celebrated her 2nd year blogiversary. I have been following her for over a year now and she has some pretty dang good recipes including this one.
As soon as I seen this I thought my kids are going to love it!!! But little did I know my hubby and I would love it too!!! Check out her blog today and tell her I sent you!!
4 boneless skinless chicken breasts cut into bitesize chunks
2 cups milk
2 eggs, beaten
2 cups pancake mix of choice 1/2-1 tsp salt (this can be omitted if you're watching your sodium! :)
1 tsp pepper
Trim your chicken breasts and cut into bitesize chunks. In a medium bowl, mix together milk and eggs. Add chicken and make sure all chicken is coated.
Cover and refrigerate for at least two hours.
When you are ready to start cooking your chicken, heat oil to 360 degrees.
Mix pancake mix, salt and pepper in a shallow bowl. Take your chicken out of the milk mixture and drain. Drop into flour mixture and coat well. Drop in hot oil and cook until browned. Serve while warm with your favorite dipping sauce.